Seniors and Food Safety Tips
New Braunfels Home Care help seniors live happy, healthy, and independent lives in their own homes.
The list that is provided below contains some useful tips on food safety for seniors. Any senior who prepares their meals at home should be aware of the things that can be done to prevent a foodborne illness. Preparing and storing foods properly is very important. Seniors should be aware of at home food safety and know how to use these tips to prevent any possible illness from occurring.
1. Always wash your hands often when cooking and handling any raw foods. Make sure to wash before, during and after preparation. This will reduce the risks of cross-contamination and will help ensure food is being prepared safely.
2. After shopping, be sure to store foods separately. Never keep raw and cooked foods stored together. When preparing meals, do not use the same cutting board or knife on meats and poultry on breads and vegetables.
3. Always make sure that foods are cooked to the proper temperature. Undercooked foods can pose a health threat to seniors. Consuming raw and undercooked foods, such as meats and eggs, could increase the chances of illness.
4. When buying perishable foods, make sure they are put away quickly. Never leave perishable foods on the counter. Place them in the refrigerator as soon as you return home to make sure they do not spoil.
Source: eatright.org
Image: organic.kysu.edu
Home Care San Marcos, New Braunfels, Schertz, Canyon Lake, Seguin. Call 830-624-8380.



